The Beginner's Herb Garden: An Herb Society of America Guide

Cultivation & Propagation

Mulching

A 3 to 4-inch layer of mulch can minimize the need for cultivation and weeding. It will also help slow moisture loss and thus reduce the need for watering. Mulching material can be composted wood chips, bark, gravel, sand, shredded newspapers (without the colored sections), or compost. Be sure to leave 1/2 to 1 inch around the crown of each plant free of mulch. Mulch against the plant crown or stem can hold excessive moisture and heat, promoting disease and/or rot.

Fertilizing

In general, herbs require only a limited amount of fertilizer. Too much fertilizer encourages leafy growth at the expense of the volatile oil which gives the herb plant its distinction and flavor.

Making Compost

Compost can be used to enrich the soil organically. With the ecological emphasis on recycling, there is no better way to utilize your yard and kitchen waste (excluding meats and fats) than to include a composting area in your yard where you can produce your own "black gold." Call your local agricultural extension office for complete plans and directions for composting or select any of several books available on the subject.

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